KADO ICHIKA Plastic Wagashi Scissors - Japanese Resin Pastry Shears for Cutting Mochi, Dango & Traditional Sweets | Ideal for Home Baking, Tea Ceremonies & Asian Dessert Making

Just like existing wagashi scissors, this is an extremely cost-effective beginner's tool that can be used for delicate wagashi cutting!  It can be used safely even by beginners and children with supervision.

Length: 13cm

For wagashi scissors made with metal with better strength and crafting qualities, please check out:

Wagashi -- traditional Japanese sweets -- capture seasonality and imagery of nature in their aesthetics.  They are served before the bowl of matcha that concludes even the most elaborate kaiseki meal.  The specialty wagashi tools Gusta sources are from reputable makers.  They exhibit the craftsmanship that is respected also in wagashi making.