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Use this cutter to produce different sizes of daisy-shaped cutouts from fondant or gum paste, also suitable for asters, chrysanthema, gerberas, marigolds, and pyrethums. Roll out the fondant or gum paste to the desired thickness, then cut out the flower shape with the cutter (use the removal tool to help release the individual petals from the cutter). Use modelling tools to thin and shape the petals into the desired shape and colour with dusting powders.