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Remove air pockets in dough to prevent bubbles with this Matfer Bourgeat roller dough docker.
Used to uniformly pierce the dough of cracker, pizza, pie or pastry dough to prevent over rising or blistering and also to aerate the dough, this tool is essential to every kitchen and bakery.
Product code: 141120
Matfer Bourgeat is customer-focused, meeting the needs of food trade, conventional and luxury hotels, expert kitchens, fine dining and catering services. The company sets the international standard in the pastry, bakery and restaurant industries. It is among a handful of suppliers worldwide that are able to provide a complete range of kitchen utensils and equipment for any foodservice establishment.